石榴酒——夏天留下的甘醇味道【滇西小哥】

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滇西小哥 Dianxi Xiaoge
滇西小哥 Dianxi Xiaoge Опубликовано 20-01-2021

Описание ролика

7月的酸石榴酿到1月才成酒,配上一锅热腾腾的猪肚鸡汤,再烧一盆火 ,边喝酒边吃肉再烤着火,冬天应该没有什么比这个更惬意舒服的事了吧~

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The pomegranates picked in July did not turn into wine until this January. It goes great with some stewed chicken and tripe soup while sitting by the fire. Nothing beats the wine, meat and fire combo in this cold winter night.

大家好!我是滇西小哥,一个地道的云南妹子,如果你喜欢我的视频,请持续关注我的频道,
我会在不同的平台分享我的生活,以及云南特色美食,祝你们天天开心,每天都有美食相伴~
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